A large part of the service we offer is working with our events and management team to determine the best service style for your event or venue, from the size of the bar and the amount of staff, to your menu choices
VENUE CONSULTATION: Restaurants and bars
With the expertise of our management team; we analyse every aspect of a business and give recommendations for improving them. With the end goal of attracting more customers, standardizing recipes and increasing more profit.
EVENT ORGANIZING & CONSULTATION:
We have various bar styles and sizes available, as well as offering bespoke cocktail bar options.
These bespoke bars can be the customisation of an existing cocktail bar or a completely original design.